tag:blogger.com,1999:blog-4884508700222032488.post1836283097612644648..comments2024-03-18T23:07:26.926-04:00Comments on Taste the Rainbow: Sunday Gravy ~ My Spaghetti SauceTaste the Rainbowhttp://www.blogger.com/profile/12735347798641258202noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-4884508700222032488.post-53195205820573399522017-08-23T23:20:50.089-04:002017-08-23T23:20:50.089-04:00ray ban sunglasses outlet
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The meat I use, is all cheap cuts. It's ...Hi,<br /><br />The meat I use, is all cheap cuts. It's important to use meat with lots of bones. I use beef "soup bones", pork bones, pigs feet. The only meat that is eaten is sausage, if I add it. You can certainly eat the meat you put into the gravy, as some do eat pigs feet.<br /><br />I use the bone in meat, because it adds the flavor to the gravy. Even make meatballs if you like. But my family sauce/gravy doesn't include the meat.<br /><br />Have fun, it's basically what you want to make of it.<br /><br />Thanks for stopping by.Taste the Rainbowhttps://www.blogger.com/profile/12735347798641258202noreply@blogger.comtag:blogger.com,1999:blog-4884508700222032488.post-64583847592553768362012-01-10T18:51:17.824-05:002012-01-10T18:51:17.824-05:00I am going to try this over the weekend. Looks gr...I am going to try this over the weekend. Looks great. What do you do with the meat? Do you serve it on top of the pasta, as a separate course, or is it just to flavor the sauce?crazyeyehttps://www.blogger.com/profile/05084071370693760757noreply@blogger.com